Meat Rabbits: No More Pellets, a Beginner's Guide to Raising Rabbits with Natural Feeds at Little to No Cost. (Backyard Homesteading Book 1) by John M. Max

Meat Rabbits: No More Pellets, a Beginner's Guide to Raising Rabbits with Natural Feeds at Little to No Cost. (Backyard Homesteading Book 1) by John M. Max

Author:John M. Max [M. Max, John]
Language: eng
Format: azw3
Published: 2020-10-05T00:00:00+00:00


40g (1.41oz) of Fish Meal (Meat and Bone).

20g (0.70oz) of Oyster Shell Flour.

10g (0.35oz) of Salt.

Everything should add up to 1000g (35.20z), which is 1kg (2.22lb).

The right portion size for feeding your rabbit is dependent on some factors ( the type of the rabbit and their size). To get the right portion size and to make sure you are not overfeeding or underfeeding your rabbit, always refer to the table of portion size I have earlier provided.

Summarily, you can get the best from your rabbits from everyday grasses, vegetables, and fruits discussed in this chapter. But to truly get the best, you have to throw in a few pellets in their meal, especially when they are young. But that’s as far as it should go. Never make pellets the mainstay for your bunnies. Learn to improvise with their food. Wild plants, too, have their advantages over pellets. They are high in fiber, and this makes them very digestible. They are also very palatable and balanced in nutrients. And there is the more important benefit of it being free food and easily accessible.



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